Candice’s new book, Comfort (Ebury Press), was released on July 13th and has been receiving rave reviews. Serialised in the Sunday Times and the Mail on Sunday, the book is a cracking tribute to her nan – jammed full of indulgent, delicious, nostalgic bakes with an innovative and modern spin. Black pudding sausage rolls? Cornflake tart? Don’t mind if we do.
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